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View lesson content: Click to expand | Course Descprition : | |
| A restaurant concept is an overall idea or theme that defines the restaurant. Heritage, local ingredients, traditions, or family are all common sources of inspiration for restaurant concepts as well as an interest in a certain area of art, science, or culture. Go through this English presentation to explore some restaurant concept examples. | |
| Language : | English |
| Categories : | Duo or Group classes, Level B2 |
| CEF : | A1A2B1B2C1C2 |
| Duration : | 30 minute |
| Session : | Online Discussion |
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