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View lesson content: Click to expand | Course Descprition : | |
| Cooking techniques vary widely across the world, reflecting unique environments, cultural traditions that is passed on from generation to generation, and trends that are started and spread by chefs, cooking shows and home made cooks. Chef's hat is such a topic which gives you a detailed explanation on the different types of cooking that include slicing, dicing and chopping etc. | |
| Language : | German |
| Categories : | Level A2 |
| CEF : | A1A2B1B2C1C2 |
| Duration : | 30 minute |
| Session : | Online Discussion |
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